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Sherry, Manzanilla Pasada Pastora

Barbadillo Manzanilla Pasada en Rama Pastora is a complex fortified wine that is full of nuances, and especially recommended to those who love manzanillas. Its golden yellow colour already gives some indication about how many years it has aged. Suspicions are confirmed in the smell, where very marked yeast aromas appear, with saline and marine hints. The palate is intense and powerful, with dry, salty and bitter, very light touches.

Serve this sherry at 8°C and pair with oily fish, smoked foods, white fish, aperitif, charcuterie, sushi, cured cheeses.
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Price: £12.95
Stock: 7 in Stock

Laura Moscatel Sherry
Barbadillo
Half Bottle 37.5cl

When the Moscatel must has reached a certain degree of extended maturation, it is fortified with wine-based distilled spirit to bring the alcohol content up to 19%. Once clean and stable it passes to the criaderas where it is left to mature through the process of oxidative ageing. This is achieved through the oxidation of the wine whilst in barrel and racking within each tier of the criadera. This traditional system is characterised by the carefully orchestrated movement of wine between the soleras and criaderas within each cellar. With this particular wine, the ageing process lasts for a period of 5 years. …
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Price: £19.95
Stock: 5 in Stock

Fino, Dry Sherry
Barbadillo

A superb Fino sherry, aged for a minimum of 3 years in Barbadillo’s cellars.

Barbadillo’s Finos are more Manzanilla-like in style, but are aged in Bodegas with less exposure to the cooling sea breezes. The flor in the barrels grows vigorously in these cellars so the wine is a little more nutty and toasty than the more appley and yeasty Manzanillas of Sanlucar.

TASTING NOTES
Straw yellow in colour. The classis fino aromas are revealed on the nose; nuts, olives and the evocative suggestion of a patient ageing process. In the mouth it is sharp and exhibits full body and perfect balance.

SERVING SUGGESTIONS
The perfect accompaniment to tapas, …
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Price: £13.95
Stock: 12 in Stock

Manzanilla Extra Dry Sherry
Barbadillo

Manzanilla is Barbadillo’s speciality and this excellent example has been aged for 3 years in Barbadillo’s cellars.

Fino style Sherries age under a layer of “flor” (a naturally occurring layer of yeast that grows on top of the wine in the barrel); this ensures the wines do not oxidise as there is no exposure to the air. The cooler maritime microclimate of Sanlúcar ensures flor grows particularly thickly all year round producing these very fresh, tangy Manzanillas, unlike the more oxidised Finos aged in the inland town of Jerez, where the flor dies back in the winter and summer months.



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Price: £13.95
Stock: 6 in Stock

Oloroso Full Dry
Barbadillo

Olorosos are Sherries that have aged in the absence of flor and are rich and full. As the name indicates it is a highly aromatic wine with toffee notes. This Oloroso is very slightly sweetened to leave a smooth satisfying finish in the mouth.

A full dry Oloroso oxidatively aged in oak Sherry butts for 5 years to develop is concentrated nutty and dried fruit flavours.
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Price: £14.95
Stock: 15 in Stock

Pedro Ximenez
Barbadillo

This is the richest style of Sherry, a
result of the grapes being sun-dried to
produce concentrated sugars. The result
is an ultra sweet wine with a treacly
texture and flavour. It is often enjoyed
poured over vanilla ice cream.
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Price: £17.45
Stock: 18 in Stock

"Obispo Gascon" Palo Cortado 15 year old Sherry
Barbadillo D.O. Jerez
**92 Points- Robert Parker** Half Bottle 37.5cl

*92 Points- Robert Parker*

A 15 year old sherry wine. Attractive colour of antique gold. The aromatic complexity reveals toasted almonds, walnuts and raisins. On the palate it is pleasant, rounded and harmonious. Deliciously smooth and lingering.

The Palo Cortado sherries are particularly special within the Jerez-Xèrés-Sherry Designation of Origin. This is because despite the fact that production follows the similar physical-chemical process of oxidative ageing as with the olorosos, the result is quite different with their organoleptic characteristics falling somewhere between those of an amontillado and an oloroso. …
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Price: £21.95
Stock: 6 in Stock

"La cilla" Pedro Ximenez
Barbadillo
Half Bottle 37.5cl

*Berliner Wein Trophy 2009 : Gold Medal*

Mahogany colour with nuances of plums, raisins and chocolate on the nose. Unctuous, luscious sweet and smooth on the palate with a lingering finish. A vigorous and well-balanced sweet sherry.

Serving suggestion:
Enjoy chilled around 6-8 Celsius degrees with desserts. Ideal in the kitchen as an ingredient in both desserts and savoury dishes such as pork and orange casserole; its vigour ensures that it stands up well to any culinary challenge.
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Price: £20.49
Stock: 6 in Stock

San Rafael Medium/ Amoroso Sherry
Barbadillo D.O. Jerez *95 Points- Guía Repsol*

A touch of Pedro Ximénez added to a dry oloroso results in this type of sherry known as “amoroso.” Translated into English as loving or affectionate, the name pays tribute to the smoothness obtained during the lengthy and traditional ageing period. Its alcohol content and body mean that it can be served on the rocks.

Mahogany colour with delicate hints of topaz with aromas of dried fruit, plums and raisins. Sweet but well-balanced and beautifully silky palate.

Serving Suggestion:
Enjoy around 15 degrees Celsius with blue cheese or desserts.
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Price: £28.99
Stock: 11 in Stock

Giacomo Damilano - Stravecchio

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Price: £129.00
Stock: 3 in Stock

Franco Fiorina

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Price: £129.00
Stock: 2 in Stock

Giacomo Borgogno - Classico Stravecchio

Everything starts from an ancient and secret recipe of Casa Borgogno, which originates in the 1920s. We start with the wine, Barolo DOCG. Meanwhile, in order to produce this aromatized wine, an infusion of 46 aromatic herbs (some grinded, some roughly broken-up, some other crumbled), is put in maceration into hydroalcoholic solutions, from 35 to 70 days. From the most common aromas such as vanilla, cloves, gentian, rhubarb, to the more uncommon sandal, cardamom, calamus, mace. Protagonist of this aromatized wine is obviously the quinine (China) from the Cinchona tree bark, of which we use two different varieties: Calisaya, Soccirubra. …
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Price: £129.00
Stock: 3 in Stock

Giacomo Borgogno - Gran Barolo Dessert Stravecchio

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Price: £99.00
Stock: 1 in Stock

Giacomo Borgogno

Everything starts from an ancient and secret recipe of Casa Borgogno, which originates in the 1920s. We start with the wine, Barolo DOCG. Meanwhile, in order to produce this aromatized wine, an infusion of 46 aromatic herbs (some grinded, some roughly broken-up, some other crumbled), is put in maceration into hydroalcoholic solutions, from 35 to 70 days. From the most common aromas such as vanilla, cloves, gentian, rhubarb, to the more uncommon sandal, cardamom, calamus, mace. Protagonist of this aromatized wine is obviously the quinine (China) from the Cinchona tree bark, of which we use two different varieties: Calisaya, Soccirubra. …
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Price: £99.00
Stock: 11 in Stock

El-rei Madeira

For 200 years, Blandy's Madeira has been synonymous with quality Madeira wine. Blandy's, the only family of all the founders of the Madeira wine trade still own and run their own original Madeira wine company. The family has played a leading role in the development of Madeira wine throughout its history and family members continue to live in Madeira, maintaining a tradition dating back to 1811.

The Madeira Wine Company was originally an association of several Madeira wine producing companies, who decided to join forces to strengthen their buying and winemaking capabilities. This Association was founded in 1913. …
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Price: £99.00
Stock: 1 in Stock

Brut Souverain, Champagne
Includes Original Carton Box
***Gold Medal IWC 2022***

Symbol of the precise and elegant style of Champagne Henriot’s wines. Brut Souverain appeals with its nose of white flower and citrus fruit notes. A lively, fresh and balanced attack, with pastry, spice (vanilla) and fruity (morello cherry, candied plum) flavours. A clean and refreshing finish with great length and persistence.

Founded in 1808 by Apolline Henriot, the house is now among the most prestigious Champagnes with an ancestral know-how and unique expertise related to prior commissioning of chardonnay.

Since 1808, Champagne Henriot, one of the last independent and family-owned houses in Champagne, has pursued a tradition of excellence – a fragile balance between delicacy, intensity, and purity. …
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Price: £39.95
Stock: 18 in Stock

Blanc de Blancs Brut, Champagne
Presented in Henriot Gift Box
***95-100 Points Falstaff***
***16.5/20 Points Jancis Robinson***

Champagne Henriot Blanc de Blancs Brut NV is a masterclass in the art of Chardonnay based Champagne. It is a wonderful blend of minerality and freshness. Medium to full-bodied, fleshy and enveloping, with a generous core of fruit, lively acids and a pretty pinpoint mousse, it concludes with a saline finish.

Henriot’s savoire-faire, multiple award winner and the perfect gift this Christmas! Comprised of 70-80% Premier and Grand Cru with a small portion of Henriot’s Perpetual Reserve. IWC Gold 2022


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Price: £49.95
Stock: 19 in Stock

Henriot- Brut Souverain
MAGNUM

Symbolising precision and balance, Brut Souverain by Henriot carries the quintessential expression of the great Champagne terroirs. The exceptionally high proportion of Chardonnay (50%), balanced to perfection with Pinot (45% Pinot Noir and 5% Pinot Meunier) can be thanked for the unique character of this Champagne. More than 25 cru wines from the finest Champagne terroirs in Côte des Blancs and Montagne de Reims make up the blend, together with 30% reserve wines. Each year Laurent Fresnet, Henriot’s Cellar Master, is able to create the ultimate blend with outstanding consistency to replicated Henriot’s unique signature style. …
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Price: £95.00
Stock: 7 in Stock

Henriot Brut Rosé, Champagne
Presented in Henriot Gift Box
***92 Points- Wine Enthusiast***

Henriot’s ambition for Rosé is fruitiness and freshness. Comprised of 70-80% Premier and Grand Cru and a beautiful copper pink in colour.

Established in 1808, Champagne Henriot is one of the rare Champagne houses that is completely independent, and which has remained in the hands of the same family throughout its long and illustrious history.

Since its founding, the Maison has been driven by the passion of individuals who have captured the essence of Champagne’s true terroir, passing this unique expertise from one generation to another.

Tasting Notes: Red and dark berry fruit aromas of raspberry, strawberry and crunchy cherry, followed by freshly squeezed lemon, pink grapefruit and mandarin orange. …
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Price: £49.95
Stock: 12 in Stock

Martini Rossi

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Price: £99.00
Stock: 5 in Stock

Vermuth - Capetta

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Price: £99.00
Stock: 12 in Stock

Chairman's Exceedingly Old and Rare Champagne Cognac
believed to be bottled by A. Hardy

This ultra rare cognac was imported by Eldridge Pope & Co., a traditional UK brewer based in Dorchester, Dorset, established in 1837. The brewery closed in July 2003.

The cognac is believed to be bottled by A. Hardy as Eldridge and Pope were sourcing their cognac from this historic producer.

With a history dating back to 1863, Cognac Hardy is well known for quality cognacs and traditional production methods. Passed down throughout the generations, this family house of cognac, which can be recognized by its rooster logo, was one of the very first to embrace the spoils of a worldwide distribution network. …
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Price: £395.00
Stock: 1 in Stock

Delamain Grande Champagne Cognac of Very Great Age , Army & Navy Stores 1871-1971 Commemorative bottling, Cognac

Learn more about Cognac
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Price: £895.00
Stock: 1 in Stock

Grande Champagne Reserve Cognac (75cl)

A good Cognac is subjected to a complex manufacturing process. It is never made from the eau-de-vie of a single cru, but from a `marriage' of eaux-de-vie that vary in age and cru - some as old as a hundred. To establish the age of a Cognac, only the number of years spent in oak casks or barrels are taken into account. As soon as an eau-de-vie is decanted into a glass recipient, it ceases to age. The longer it is left to age, the more a Cognac gains in complexity, fragrance, aromas and taste (spiced, pepper and cinnamon flavours).

Alcoholic Strength by volumes 35° Gay Lussac. Fully matured in wood before bottling. …
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Price: £995.00
Stock: 1 in Stock

Grande Champagne Reserve Cognac (50cl)

A good Cognac is subjected to a complex manufacturing process. It is never made from the eau-de-vie of a single cru, but from a `marriage' of eaux-de-vie that vary in age and cru - some as old as a hundred. To establish the age of a Cognac, only the number of years spent in oak casks or barrels are taken into account. As soon as an eau-de-vie is decanted into a glass recipient, it ceases to age. The longer it is left to age, the more a Cognac gains in complexity, fragrance, aromas and taste (spiced, pepper and cinnamon flavours).

Alcoholic Strength by volumes 35° Gay Lussac. Fully matured in wood before bottling. …
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Price: £449.00
Stock: 1 in Stock