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Warre's Vintage Port, 1975 Vintage Port

Vintage Port
Special Offer | Unlabelled | was £129 | Now £99

Bottle size: 75cl

ABV: 20%

Price:

$149.65 USD

2 In Stock

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  • Description

    The 1975 Warre's Vintage Port is a classic example of a vintage port from one of the oldest and most respected port houses in the Douro Valley, Portugal. Warre's, established in 1670, is renowned for producing elegant, balanced, and long-lived ports. The 1975 vintage is a reflection of the house’s commitment to quality and tradition, offering a beautifully aged fortified wine experience.

    The Producer: Warre's
    Warre's is one of the leading producers in the world of port wine, known for its signature style that balances richness and elegance. Combining traditional winemaking techniques with meticulous grape selection from top vineyards, Warre's has built a reputation for crafting ports that age gracefully, as exemplified by the 1975 Vintage Port.

    The Vintage: 1975
    The 1975 vintage in the Douro Valley was marked by favorable weather conditions, resulting in balanced wines with good structure and aging potential. After nearly five decades, this vintage is considered fully mature, offering a rich and complex flavor profile that highlights the skill of Warre's winemakers.

    Tasting Notes
    The 1975 Warre's Vintage Port showcases the hallmark characteristics of aged vintage port:

    Aroma: A deeply aromatic bouquet of dried fruits like figs and prunes, complemented by notes of walnuts, caramel, chocolate, and subtle hints of spice and wood.
    Palate: Smooth and velvety with well-integrated tannins and a balanced sweetness. Flavors include dried cherries, raisins, toffee, espresso, and a touch of baking spice. The wine exhibits a layered complexity that comes from decades of aging.
    Finish: Long and warming, with lingering notes of dried fruit and a hint of nutmeg.
    Food Pairing
    The 1975 Warre's Vintage Port pairs perfectly with rich, indulgent foods. Traditional pairings include blue cheeses like Stilton, desserts with dark chocolate or dried fruits, and roasted nuts. For a classic pairing, enjoy it with a cheese board or a simple piece of dark chocolate.

    Storage and Serving Tips
    Proper storage and handling are crucial for enjoying a wine of this age:

    Decant: Vintage port develops sediment over time, so decanting is essential. Allow the wine to breathe for 30–60 minutes after decanting to fully open up its aromas and flavors.
    Serve: Serve slightly cool, at 16–18°C (60–65°F), in a tulip-shaped glass to concentrate the aromas.
    A Timeless Indulgence
    The 1975 Warre's Vintage Port is a treasure for lovers of fortified wines and aged vintages. It embodies the craftsmanship of one of the most respected port houses and offers a rare opportunity to experience the complexity and elegance of a fully mature vintage port. Whether shared on a special occasion or enjoyed quietly, this wine is a true testament to the beauty of time.

    Learn more about Warre’s

    Condition

    Good level
    Unlabelled
    Vintage and House Embossed on Bottle

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