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Quinta Das Carvalhas, 2020 Vintage Port

Vintage Port, Douro
In Individual Presentation Box
***91+ points - Mark Squires Wine Advocate

Bottle size: 75cl

ABV: 20%

Price:

$96.70 USD

19 In Stock

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    • Description

    Quinta Das Carvalhas Vintage Port is a field blend from old vines from the centenary vineyard. It is the top Port from the estate and needs some serious ageing to realise its full potential.

    Tasting Notes
    Deep purple with intense aromas of fresh blackberries and cherries and hints of floral fragrance. On the palate it is soft and approachable despite its young age, packed with jammy berry fruit and cinnamon spice. It shows good structure with high acidity, full body and ripe tannins that will allow it to age for at least three decades in the bottle.

    Serving Tips & Food Pairing
    When mature this port will need to be decanted to remove sediment. Serve at room temperature on its own, with steak or vintage mature blue cheeses or top quality chocolate.

    Quinta das Carvalhas, a prestigious estate in Portugal's Douro Valley, is known for its high-quality wines and stunning vineyard landscapes. Established in 1864, the estate has over 500 acres of vineyards planted with traditional Portuguese grape varieties. Quinta das Carvalhas produces a variety of wines, including fortified Port wines and stills, including Carvalhas Tinto, Vinhas Velhas, Reserva, and Vintage Port. Visitors can explore the estate, taste its wines, and enjoy stunning views of the Douro Valley.

    Learn more about Quinta Das Carvalhas

    How to store your Vintage Port
    Vintage Port, like all fine wines, prefers to remain undisturbed, lying on its side in a dark and at least slightly humid place at a stable temperature of between 10°C and 14°C to mature properly.

    Learn more about Vintage Port

    Condition

    Excellent

    Reviews

    ***91+ points - Mark Squires Wine Advocate
    The 2020 Vintage Port, bottled in July 2022, is a field blend from old vines aged for approximately two years in old vats. It was bottled with 105 grams per liter of residual sugar. This is probably Real Companhia Velha's top quinta, a centenary vineyard with more than 30 varietals planted. Not surprisingly, of RCV's three Vintage Ports this issue, this is probably the only one that has some distinction—and some potential for serious development. Even this is a long way from a masterpiece in this vintage. Still, this is more tightly wound with a more focused finish and lifted fruit. The tannins are relatively ripe, but this will certainly show better at the end of this decade. For all that, I wouldn't bet on this being the safest choice for a serious vin de garde either. It is still nicely done overall, and it has more aging potential than its siblings.

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